Welcome to our 16th episode of FRESH CUTS! You will learn recipes, butchering and filleting tips from our in-house experts. You’ll also meet the Fresh Meats community, including many amazing restaurants on the Sunshine Coast!
In this episode, our chef Benni talks about FLAT IRON STEAK – where it comes from, what it’s like and how to cook it.
WARNING – your mouth will most certainly start watering when you watch this video!