We receive fresh fish most days of the week in response to demand. Local fishermen in Mooloolaba and Hervey Bay, along with markets in Brisbane and Sydney supply us with a wide variety of species. Local and tropical species are primarily from Brisbane fish auctions and southern variety species are sourced from Sydney Fish Market. Visit us for the best selection of seafood for your Fish Friday and weekend meals!

Barramundi – north Queensland
Salmon – Tasmania
Swordfish – local fishermen, Mooloolaba
Tuna – local fishermen, Mooloolaba
Tropical snapper – primarily north QLD or WA

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Other Seafood

Prawns – Mooloolaba, Hervey Bay
Oysters – Sydney rock oysters, Coffin Bay, or Tasmanian bluff – shucked fresh every day

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Weekly Offering

While selections may vary slightly week to week, here is a typical range:


    • Barramundi
    • Coral Trout
    • Mackerel
    • Orange Roughy
    • Sweetlip
    • Tuna: Yellowtail and Saku
    • Sardines
    • Snapper
    • Salmon: New Zealand Atlantic


      • Crab
      • Lobster
      • Oysters
      • Prawns: Raw and Cooked
      • Scallops
      • Squid
      • Other seasonal items

      5/5 for delicious produce! We had amazing chilli lime fish tacos with your snapper and your tacos! Thanks! Will be back for more!


      Very friendly and helpful staff. Been loving the seafood selection especially the oysters and the salmon.