Fresh Meats Chicken Drumsticks

INGREDIENTS 8 Fresh Meats Chicken Drumsticks Olive Oil 4 Corn Cobs Chilli Oil, to serve Lime Wedges, to serve Cos Lettuce, to serve SPICE RUB 2 tbsp Sea Salt Flakes 1 tbsp Smoked Paprika 1 tbsp Ground Coriander 1 tsp Chilli Powder 1 tsp Ground Black Pepper 1⁄2 tsp Garlic Cloves, ground 1⁄2 tsp Allspice,

Turkey and Cranberry Sausage Rolls

INGREDIENTS Turkey, chopped finely Stuffing 3 tbsp Dried Cranberries, chopped 4 sheets Puff Pastry 1 tbsp English Mustard 1 Egg, beaten Salt Freshly Ground Pepper 1/2 cup Cranberry Sauce METHOD Preheat the oven to 180°C. Grease two baking trays. Combine the turkey, stuffing, dried cranberries and some salt and pepper into a bowl and mix

Turkey and Cranberry Sausage Rolls

Ingredients Turkey, chopped finely Stuffing  3 tbsp Dried Cranberries, chopped 4 sheets Puff Pastry 1 tbsp English Mustard  1 Egg, beaten Salt  Freshly Ground Pepper 1/2 cup Cranberry Sauce Method Preheat the oven to 180c. Line a baking sheet with baking paper. Mix turkey, stuffing and cranberries in bowl and season well with salt and

Sticky Ginger Sesame Chicken Meatballs

Ingredients 500g organic minced chicken 2 spring onions, finely chopped, plus more for serving 1 inch fresh ginger, grated 1 clove garlic, minced or grated • black pepper 1 broccoli, cut into florets or 1 winter squash, seeded and sliced into 1/4 inch wedges 2 tbsp sesame oil, or extra virgin olive oil 1/3 cup

Diced Chicken Breast

Ingredients: 120ml Cup Vegetable Oil 900g Fresh Meats Diced Chicken Breast 130g Panko Breadcrumbs 70g Parmesan Cheese, freshly grated 1/2 tsp Garlic Powder 1/2 tsp Smoked Paprika 1 Cup Plain Flour 2 Eggs, beaten Salt Freshly Ground Pepper Fresh Parsley Method: Heat the oil in a large skillet pan over medium heat. In a large